No. | Name | Down | Down content (%) | Oil and fat content (3 h, %) | Figure |
1 | BYR-1 | WDD | 91.32 ± 0.15 | 0.73 ± 0.11 |
|
2 | BYR-2 | ||||
3 | BER-1 | WGD | 94.83 ± 0.08 | 0.42 ± 0.07 |
|
4 | BER-2 |