| Test 1 | Test 2 | |||||||
| Rice 150 | Rice 106 | 0 VJ, −15 VJ, −30 VJ, −60 VJ | Rice 150 | CHO 5 | CHO 10 | CHO15 | CHO 20 | |
| Energy (kcal) | 216.8 | 153.5 | 224.5 | 216.8 | 219.4 | 222.0 | 224.5 | 227.4 |
| Carbohydrates (g) | 50.0 | 35.4 | 50.0 | 50.0 | 50.0 | 50.0 | 50.0 | 50.0 |
| from rice (g) | 50.0 | 35.4 | 35.4 | 50.0 | 45.0 | 40.0 | 35.4 | 30.0 |
| from VJ (g) | 0.0 | 0.0 | 14.6 | 0.0 | 5.0 | 10.0 | 14.6 | 20.0 |
| Fat (g) | 0.5 | 0.3 | 0.3 | 0.5 | 0.5 | 0.4 | 0.3 | 0.2 |
| Protein (g) | 3.1 | 2.2 | 4.3 | 3.1 | 3.5 | 3.9 | 4.3 | 4.7 |
| Dietary fiber (g) | 0.5 | 0.3 | 2.2 | 0.5 | 1.1 | 1.7 | 2.2 | 2.9 |