Amino acids | Relevant regions moringa seeds | Hens egg score (FAO 1970) | ||
M. Asuit score | M. Oraby score | M. Monofya score | ||
Therionine | 95.93 | 99.27 | 91.97 | 110.42 |
Valine | 148.51 | 145.02 | 150.35 | 147.69 |
Isoleucine | 127.75 | 130.72 | 125.56 | 135.61 |
Leucine | 212.74 | 215.69 | 217.52 | 190.13 |
Tyrosine | 89.91 | 83.95 | 92.82 | 89.72 |
Phenylalanine | 170.30 | 173.61 | 167.09 | 123.53 |
Lysine | 62.49 | 63.93 | 64.53 | 150.45 |
Histidine | 92.77 | 87.83 | 90.17 | 52.45 |