Parameters (%)

Flat bread samples

1

2

3

4

5

Protein

4.68^e

5.76^d

6.84^c

7.93^b

9.15^a

Fat

2.68^e

2.75^d

2.83^c

2.92^b

3.15^a

Ash

1.33^e

1.46^d

1.59^c

1.72^b

1.85^a

Fiber

0.57^e

0.78^d

0.91^c

1.05^b

1.18^a

Total carbohydrates

90.74^a

89.25^b

87.83^c

86.38^d

84.67^e

Carotenoids

β-carotene (µg/100g)

102.10^b

465.30^a

467.90^a

481.30^a

484.40^a

Vitamin A (µg RAE)^**

8.51

38.80

39.00

40.10

40.40

Caloric value (kcal/100g)

406.90

404.80

404.20

403.50

403.60

(WHC^*)

3.61^b

3.74^b

3.77^b

3.82^b

4.07^a