Storage place immediately after slaughter | Districts | OA N = 195 | P | |
BT N = 114 | IG N = 81 | |||
% | % | % | ||
Store on the ground | 39.5 | 37.0 | 38.5 | 0.193 |
Used for storing of fresh meat | 2.6 | 4.9 | 3.6 | |
Fold and put on the ground | 34.2 | 33.3 | 33.8 | |
Used for fresh meat storage + fold and put on the ground | 19.3 | 12.3 | 16.4 | |
Store on the ground + used for fresh meat storage | 4.4 | 12.3 | 7.7 | |
Fresh Hide and skin storage method |
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|
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On the ground | 80.7 | 80.2 | 80.5 |
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In plastic bag | 19.3 | 19.8 | 19.5 |
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