Patients at nutritional risk | Before group (n = 188) | Intervention group (n = 190) | After group (n = 176) | p-value |
Diet registration (%) First day Second day Third day |
135 (72) 116 (62) 93 (49) |
158(83) 138 (73) 123 (65) |
123 (70) 124 (71) 110 (63) |
0.01 0.05 0.002 |
Mean sum-score of 3 days registration Protein intake, g (sd) Energy intake, kJ (sd) |
28.2 (23.9) 3657 (3062) |
34.3 (24.4) 4548 (3114) |
29.4 (24.8) 3657 (2988) |
0.04 0.005 |
Protein sufficiency intake1 (%) Energy sufficiency intake1 (%) | 23/148 (16) 51/148 (34) | 37/154 (24) 73/155 (47) | 26/125 (21) 56/126 (44) | 0.18 0.07 |
Nutrition plan and/or prescription of oral nutritional supplement at discharge (%) | 80 (43) | 106 (56) | 107 (61) | 0.001 |
Median length of stay (IQR2) | 8 (6 - 10) | 7 (6 - 9) | 7 (5 - 8.5) | 0.03 |
Weight change3 (%) Weight loss No change/weight increase Missing data/deaths |
87 (46) 84 (45) 17 (9) |
77 (41) 88 (46) 25 (13) |
57 (32) 103 (59) 16 (9) | 0.01 |