Ridge width | Faba bean cultivars | Shoot total free amino acids concentration (mg・g−1) | |||||
Pm1 | Pm2 | Sm1 | Sm2 | Control | Mean | ||
60 cm | Sakha 1 | 0.64 | 0.83 | 0.77 | 0.56 | 0.87 | 0.73 |
Masr 3 | 0.59 | 0.77 | 0.73 | 0.55 | 0.78 | 0.68 | |
Mean | 0.61 | 0.80 | 0.75 | 0.55 | 0.82 | 0.71 | |
120 cm | Sakha 1 | 0.94 | 1.09 | 1.02 | 0.86 | 1.13 | 1.00 |
Masr 3 | 0.91 | 1.07 | 0.97 | 0.81 | 1.08 | 0.97 | |
Mean | 0.93 | 1.08 | 0.99 | 0.84 | 1.10 | 0.99 | |
Average of faba bean cultivar | Sakha 1 | 0.79 | 0.96 | 0.89 | 0.71 | 1.00 | 0.87 |
Masr 3 | 0.75 | 0.92 | 0.85 | 0.68 | 0.93 | 0.83 | |
Average of amino acids compound | 0.77 | 0.94 | 0.87 | 0.69 | 0.96 | 0.85 | |
F. test0.05 ridge width (R) F. test0.05 faba bean cultivar (C) L.S.D.0.05 amino acids compound (A) L.S.D.0.05 R × C L.S.D.0.05 R × A L.S.D.0.05 C × A L.S.D.0.05 R × C × A | ** N.S. 0.19 N.S. N.S. N.S. N.S. |