Ridge width

Faba bean cultivars

Shoot total soluble phenols concentration (mg・g−1)

Shoot Chl a concentration (mg・g−1)

Pm1

Pm2

Sm1

Sm2

Control

Mean

Pm1

Pm2

Sm1

Sm2

Control

Mean

60 cm

Sakha 1

2.74

1.93

2.79

2.23

1.89

2.31

0.48

0.60

0.40

0.32

0.63

0.48

Masr 3

3.21

2.67

3.25

2.66

2.39

2.84

0.41

0.58

0.37

0.30

0.59

0.45

Mean

2.97

2.14

3.02

2.45

2.30

2.57

0.45

0.59

0.38

0.31

0.61

0.47

120 cm

Sakha 1

1.98

0.67

2.01

1.59

0.99

1.45

0.65

0.71

0.48

0.45

0.77

0.61

Masr 3

2.12

0.92

2.15

1.77

1.36

1.66

0.62

0.69

0.40

0.36

0.70

0.55

Mean

2.05

0.79

2.08

1.68

1.17

1.55

0.63

0.70

0.44

0.40

0.73

0.58

Average of faba bean cultivar

Sakha 1

2.36

1.46

2.40

1.91

1.28

1.88

0.56

0.65

0.44

0.38

0.70

0.55

Masr 3

2.66

1.65

2.70

2.21

2.01

2.25

0.51

0.63

0.38

0.33

0.65

0.50

Average of amino acids compound

2.51

1.73

2.55

2.06

1.47

2.06

0.54

0.64

0.41

0.36

0.67

0.52

F. test0.05 ridge width (R)

F. test0.05 faba bean cultivar (C)

L.S.D.0.05 amino acids compound (A)

L.S.D.0.05 R × C

L.S.D.0.05 R × A

L.S.D.0.05 C × A

L.S.D.0.05 R × C × A

**

**

0.25

N.S.

N.S.

N.S.

N.S.

**

N.S.

0.07

N.S.

N.S.

0.09

0.13

Ridge width

Faba bean cultivars

Shoot Chl b concentration (mg・g−1)

Shoot carotenoids concentration (mg・g−1)

Pm1

Pm2

Sm1

Sm2

Control

Mean

Pm1

Pm2

Sm1

Sm2

Control

Mean

60 cm

Sakha 1

0.36

0.44

0.36

0.30

0.45

0.38

0.06

0.05

0.06

0.05

0.04

0.05

Masr 3

0.32

0.38

0.32

0.29

0.39

0.34

0.08

0.06

0.08

0.06

0.05

0.07

Mean

0.34

0.41

0.34

0.30

0.42

0.36

0.07

0.06

0.07

0.06

0.05

0.06

120 cm

Sakha 1

0.41

0.46

0.44

0.34

0.46

0.42

0.05

0.04

0.06

0.04

0.03

0.04

Masr 3

0.37

0.42

0.40

0.33

0.43

0.39

0.06

0.05

0.06

0.05

0.04

0.05

Mean

0.39

0.44

0.42

0.33

0.45

0.40

0.06

0.05

0.06

0.04

0.04

0.05

Average of faba bean cultivar

Sakha 1

0.39

0.45

0.40

0.32

0.46

0.40

0.06

0.05

0.06

0.04

0.04

0.05

Masr 3

0.34

0.40

0.36

0.31

0.41

0.36

0.07

0.06

0.07

0.05

0.05

0.06

Average of amino acids compound

0.36

0.42

0.38

0.31

0.43

0.38

0.06

0.05

0.06

0.05

0.04

0.05

F. test0.05 ridge width (R)

F. test0.05 faba bean cultivar (C)

L.S.D.0.05 amino acids compound (A)

L.S.D.0.05 R × C

L.S.D.0.05 R × A

L.S.D.0.05 C × A

L.S.D.0.05 R × C × A

*

N.S.

0.03

N.S.

N.S.

0.03

0.06

*

**

0.007

0.008

N.S.

N.S.

0.03