Compositions | Daloa | Yamoussoukro | ||
| Auricularia auricularia judae | Lentinus brunneofloccosus pegler | Auricularia auricularia judae | Lentinus brunneofloccosus pegler |
Proteins (%DM) | 6.70 ± 0.50b | 12.40 ± 0.50a | 6.10 ± 0.50b | 11.90 ± 0.50a |
Ashes (%DM) | 3.46 ± 0.03c | 5.54 ± 0.81b | 3.48 ± 0.00c | 7.74 ± 0.76a |
Reducing sugar (DM%) | 0.01 ± 0.00c | 0.01 ± 0.00c | 0.07 ± 0.03b | 0.27 ± 0.03a |
Total sugar. (DM%) | 5.16 ± 0.50a | 5.13 ± 0.17a | 2.70 ± 1.08b | 1.34 ± 0.17c |
Lipids (%DM) | 5.70 ± 0.00b | 5.33 ± 0.17b | 6.60 ± 0.20a | 4.00 ± 0.10c |