Secondary Metabolites | Bacillus subtilis | Staphylococcus aureus | Escherichia coli | Pseudomonas aeruginosa |
Flavonoid | 0.591 | 0.847* | 0.900* | 0.877* |
Proanthocyanidin | 0.195 | 0.519 | 0.636 | 0.598 |
Phenol | 0.625 | 0.715 | 0.878* | 0.826* |
Tannin | 0.544 | 0.825* | 0.867* | 0.850* |