Characteristics | All (n = 180) | Males (n = 51) | Women (n = 129) | |||
| % | Mean ± Standard deviation | % | Mean ± Standard deviation | % | Mean ± Standard deviation |
Age (year) |
| 42.76 ± 11.30 |
| 43.23 ± 11.37 |
| 42.58 ± 11.31 |
BMI (m/kg2) |
| 30.77 ± 6.14 |
| 29.85 ± 5.44 |
| 32.22 ± 7.53 |
Waist circumference (cm) |
| 100.23 ± 12.22 |
| 101.55 ± 15.12 |
| 99 ± 13.25 |
Body fat (percentage) |
| 30.78 ± 11.49 |
| 29.95 ± 9.77 |
| 32.23 ± 13.00 |
Blood sugar (g/L) |
| 1.13 ± 0.09 |
| 1.12 ± 0.09 |
| 1.14 ± 0.09 |
Total cholesterol (g/L) |
| 2.10 ± 0.36 |
| 2.07 ± 0.29 |
| 2.13 ± 0.36 |
LDL cholesterol (g/L) |
| 1.18 ± 0.26 |
| 1.18 ± 0.25 |
| 1.18 ± 0.26 |
HDL Cholesterol (g/L) |
| 0.30 ± 0.09 |
| 0.29 ± 0.08 |
| 0.31 ± 0.10 |
Triglycerides (g/L) |
| 1.51 ± 0.16 |
| 1.49 ± 0.16 |
| 1.53 ± 0.15 |
SBP (mmHg) |
| 142.00 ± 21.71 |
| 143.00 ± 20.78 |
| 142.00 ± 20.02 |
DBP (mmHg) |
| 85.97 ± 15.71 |
| 85.97 ± 16 |
| 85.97 ± 17 |
Socio-economic level Bottom Medium High |
25.6 37.2 37.0 |
|
5.6 8.9 13.9 |
|
20.0 28.3 23.3 |
|
Education None and primary Secondary1st cycle Secondary2nd cycle and University |
84.4 8.9 6.7 |
|
20 3.4 5.0 |
|
64.4 5.5 1.7 |
|
Level of physical activity Low High |
70.6 29.4 |
|
19.5 13 |
|
51.1 16.4 |
|
Alcohol consumption None Moderate High |
37.2 11.7 51.1 |
|
6.1 3.8 18.4 |
|
31.1 7.9 32.7 |
|
Tobacco Yes No |
48.3 51.7 |
|
13.8 14.4 |
|
34.5 37.3 |
|
Food consumption score Low High |
72.4 27.2 |
|
20.0 8.4 |
|
52.7 18.8 |
|