Components | Wheat flour (%) | Mushroom | ||
Fresh (%) | HD (%) | FD (%) | ||
Moisture | 12.61 ± 0.64 | 88.1 ± 0.53 | 12.33 ± 0.15 | 12.21 ± 0.19 |
Protein | 10.46 ± 0.32 | 3.18 ± 0.04 | 19.53 ± 0.20 | 20.21 ± 0.53 |
Ash | 0.83 ± 0.12 | 1.32 ± 0.01 | 3.15 ± 0.13 | 3.24 ± 0.08 |
Fat | 1.20 ± 0.18 | 2.12 ± 0.10 | 3.10 ± 0.04 | 3.28 ± 0.04 |
Fiber | 0.63 ± 0.10 | 2.02 ± 0.01 | 7.20 ± 1.54 | 7.28 ± 0.02 |
Carbohydrate | 74.27 ± 1.54 | 3.26 ± 0.52 | 54.69 ± 0.21 | 53.78 ± 0.56 |