| Quality of the anatomical cut | Staff | Percentage % |
| BIP/CP |
|
|
| ・ Satisfactory | 64 | 25 |
| ・ Unsatisfactory | 192 | 75 |
| Abdomen |
|
|
| ・ Satisfactory | 50 | 24.8 |
| ・ Unsatisfactory | 152 | 75.2 |
| Femur |
|
|
| ・ Satisfactory | 2 | 4.3 |
| ・ Unsatisfactory | 218 | 95.4 |