Parameter | Test | Control | P Level |
Milk, l | 30.18 ± 0.183 | 29.47 ± 0.174 | =0.005 |
Fat, % | 3.62 ± 0.018 | 3.62 ± 0.017 | =0.891 |
Protein, % | 3.23 ± 0.009 | 3.21 ± 0.008 | =0.101 |
Fat yield, kg | 1.08 ± 0.007 | 1.04 ± 0.006 | <0.001 |
Protein yield, kg | 0.97 ± 0.005 | 0.93 ± 0.005 | <0.001 |