Keywords | Growth Percentage |
Gluten free flour | 550% |
Chocolate brownie | 400% |
Tapioca | 300% |
Snack | 290% |
Rolled oats | 250% |
Chocolate chip cookie | 240% |
Peanut butter | 210% |
Amaranth grain | 200% |
Chocolate | 190% |
Muesli | 180% |
Gluten free grains | 170% |
Cookie | 170% |
Multigrain flour | 170% |
Dairy | 160% |
Pasta | 160% |
Organic food | 160% |
Sugar-free | 150% |
Affordable food | 140% |
Biscuits | 140% |
Flaxseed | 130% |
Noodles | 130% |
Namkeen | 130% |
Rice | 120% |
Lactose free food | 120% |
Indian cuisine | 110% |
South Indian dishes | 110% |
Bread | 110% |
Recipe | 100% |
Peanut | 100% |
Butter | 100% |
Brown rice | 100% |
Tasty gluten-free food | 100% |
Egg | 100% |
Cake | 95% |
Millet | 95% |
Oatmeal | 90% |
Cereal | 90% |
Weight loss | 90% |
Desserts | 90% |
Finger millet | 85% |