| Nutrients | Parkia biglobosa fruit pulp |
| Dry matter | 87.07 ± 0.009 (%) |
| Ash | 4.80 ± 0.017 (%) |
| Humidity | 12.93 ± 0.009 (%) |
| Protein | 5.11 ± 0.131 (%) |
| Nitrogen | 0.82 ± 0.021 (%) |
| Lipids | 1.12 ± 0.094 (%) |
| ADF | 16.88 ± 0.06 (%) |
| NDF | 19.81 ± 0.19 (%) |
| Energy | 4015.02 ± 0.21 Kcal/Kg |
| Potassium | 2.45 ± 0.01 (%) |
| Iron | 0.14 ± 0.05 (%) |
| Phosphorus | 0.05 ± 0.00 (%) |
| Zinc | 0.10 ± 0.03 (%) |
| Magnesium | 0.28 ± 0.06 (%) |
| Calcium | 0.18 ± 0.01 (%) |