Food categories | Collected samples | Number of samples (N) |
01.0 | Liquid milk, Cheese, powdered milk, flavoured milk, condensed milk | 42 |
02.0 | Butter, margarine | 13 |
03.0 | Edible ice | 8 |
04.0 | Canned fruit, mushrooms, jams, canned vegetables, mashed potatoes | 58 |
05.0 | Chocolate, hard candy, soft candy, spreads, chewing gum | 78 |
06.0 | Cereals, dessert, wheat cake | 32 |
07.0 | Cookie, cake | 39 |
08.0 | Processed chicken, processed meat, processed poultry | 24 |
09.0 | Canned fish | 3 |
11.0 | Syrup | 5 |
12.0 | Bouillon cube, condiment, mayonnaise, mustard, sauce, vinegar, vinaigrette | 81 |
13.0 | Preparations for infants | 13 |
14.0 | Soft drinks, hot drinks, sweet drinks, vegetable concentrates, fruit juice concentrates, fruit nectars | 98 |
15.0 | Potato chips, cornmeal chips | 11 |
16.0 | Prepared dishes | 9 |
- | TOTAL | 514 |