Medium

1/2 MS

MST1

MSOT2

MSOT3

Salt (MS)

0.5×

1×

1×

1×

B5 Vitamins

0.5×

1×

1×

1×

Carbohydrate Source

Sucrose (2%)

Glucose (3%)

Glucose (3%)

Glucose (3%)

Phytohormones

-

2,4-D (100 µg/l)

Kinetin (500 µg/l)

-

-

Gelling Agents

Agar (0.7%)

Phytagel (0.2%)

Phytagel (0.2%)

Phytagel (0.2%)

pH

5.80

5.80

5.80

5.80