| Market Category | Count | Percentage |
| Total | 200 | 100 |
| Seasonal | 91 | 45.5 |
| Year Round | 109 | 54.5 |
| Accept Cash | 18 | 9.0 |
| Fresh Vegetables | 105 | 52.5 |
| Organic Produce | 25 | 12.5 |
| Fresh Fruits | 9 | 4.5 |
| Wild Harvest | 110 | 55.0 |
| Prepared Food | 65 | 32.5 |