HBP-Diabetes comorbidity | ORb (IC to 95%) | p | ||
Yes n (%) | No n (%) | |||
Current smoking | 0.164 | |||
No | 44 (91.7) | 479 (96.8) | 1 | |
Yes | 4 (8.3) | 16 (3.2) | 2.72 (0.75 - 7.80) | |
Daily fruits portions | 0.696 | |||
5 and more | 1 (2.1) | 19 (3.8) | 1 | |
Less than 5 | 40 (83.3) | 419 (84.6) | 1.81 (0.36 - 33.01) | |
None | 7 (14.6) | 57 (11.5) | 2.33 (0.37 - 45.08) | |
Salt supplement | 0.001 | |||
Never | 35 (72.9) | 425 (85.9) | 1 | |
Rarely | 4 (8.3) | 43 (8.7) | 1.12 (0.32 - 2.99) | |
Sometimes | 9 (18.8) | 27 (5.5) | 4.04 (1.68 - 9.01) | |
Salt quantity or salted sauce consumed | 0.007 | |||
Quantity needed | 36 (75) | 437 (88.3) | 1 | |
Few | 7 (14.6) | 49 (9.9) | 1.73 (0.67 - 3.89) | |
Too much | 5 (10.4) | 9 (1.8) | 6.74 (1.98 - 20.62) | |
Fat consumed | 0.023 | |||
No particularity | 2 (4.2) | 90 (18.2) | 1 | |
Vegetal oil | 46 (95.8) | 405 (81.8) | 5.11 (1.54 - 31.65) | |
Intensity of physical activity | 0.984 | |||
Light | 27 (56.3) | 278 (56.2) | 1 | |
Medium | 17 (35.4) | 179 (36.2) | 0.97 (0.50 - 1.82) | |
Intense | 4 (8.3) | 38 (7.7) | 1.08 (0.30 - 2.96) | |
Usual level of physical activity | 0.531 | |||
Active | 17 (35.4) | 204 (41.2) | 1 | |
Inactive | 31 (64.6) | 291 (58.8) | 1.27 (0.69 - 2.41) |