Diet | 18CHO:14L* | 21CHO:13L | 24CHO:12L | 26CHO:11L | |
Ingredient composition (g∙kg−1) | |||||
Fish meal | 511 | 511 | 511 | 511 | |
Wheat gluten | 100 | 100 | 100 | 100 | |
Fish oil | 108 | 95 | 81 | 72 | |
Pregel maize starch (bo11c) | 180 | 210 | 240 | 260 | |
Vitamins | 15 | 15 | 15 | 15 | |
Minerals | 15 | 15 | 15 | 15 | |
Stay C | 15 | 15 | 15 | 15 | |
Choline chloride | 1 | 1 | 1 | 1 | |
Monobasic calcium phosphate | 10 | 10 | 10 | 10 | |
Ytterbium oxide | 1 | 1 | 1 | 1 | |
α-cellulose | 44 | 27 | 11 | 0 | |
Chemical composition (Dry matter basic) | |||||
Dry matter | 907.1 | 903.2 | 907.7 | 906.3 | |
Crude protein | 440 | 440 | 440 | 440 | |
Crude lipid | 167.9 | 155.3 | 140.2 | 131.1 | |
Ash | 109.4 | 106.7 | 110.1 | 107.4 | |
NFE | 191.1 | 204 | 214.2 | 224.2 | |
Gross energy (MJ∙kg−1) | 22 | 22 | 22 | 22 | |
CHO:L | 1.07 | 1.35 | 1.71 | 1.98 | |