Lactation period (months)

Milk component

Fat (%)

Protein (%)

Lactose (%)

SCC × 10⁵/mL

Average of production (kg/day)

First

3.26 ± 0.16^A

2.98 ± 0.08^B

4.56 ± 0.07^A

2.3 ± 0.80^A

27.00 ± 2.65^A

Second

3.25 ± 0.13^A

2.94 ± 0.08^B

4.66 ± 0.03^A

2.7 ± 0.18^A

30.20 ± 2.68^A

Third

3.47 ± 0.23^A

2.99 ± 0.07^B

4.58 ± 0.20^A

1.1 ± 0.34^A

28.86 ± 2.09^A

Fifth

3.51 ± 0.16^A

3.61 ± 0.08^A

4.55 ± 0.03^A

2.4 ± 0.10^A

28.02 ± 2.19^A

Tenth

3.79 ± 0.15^A

3.61 ± 0.07^A

4.55 ± 0.42^A

2.1 ± 0.76^A

26.71 ± 2.17^A