Organ | Mean ± Standard Error | p-value | Organ*Extraction | Mean ± Standard Error | p-value |
|
|
| Stem bark*Decoction (S.D) | 3.07 ± 0.10a |
|
Stem bark (S) | 2.89 ± 0.07a |
| Leaves*Decoction (L.D) | 2.86 ± 0.10a | S.D vs L.D; 0.0532 |
|
|
| Stem bark*Maceration (S.M) | 2.71 ± 0.10ab | S.M vs L.D; 0.2883 |
Leaves (L) | 2.58 ± 0.07b | L vs S; 0.0069 | Root bark*Maceration (R.M) | 2.49 ± 0.10bc | R.M vs S.M; 0.1385 |
|
|
| Leaves*Maceration (L.M) | 2.30 ± 0.10c | L.M vs R.M; 0.0201 |
Root bark (R) | 2.37 ± 0.07c | R vs L; 0.0444 | Root bark*Decoction (R.D) | 2.24 ± 0.10c | R.D vs L.M; 0.6746 |
|
|
| Fruit pulp*Maceration (F.M) | 1.45 ± 0.10d | P.M vs R.D; <0.0001 |
Fruit pulp (P) | 1.40 ± 0.07d | P vs R; <0.0001 | Fruit pulp*Decoction (F.D) | 1.34 ± 0.10d | P.D vs P.M; 0.4809 |