Characteristic

Infected

n (%)

Not Infected

n (%)

OR [95% CI]

P-value

Water Supply:

· Sachet Water

· Borehole

3 (50.0)

1 (16.6)

55 (59.8)

24 (26.1)

1.31

(0.13 - 13.23)

0.819

Hand Wash Before Eating

· Water Only

· Water and Soap

5 (83.3)

1 (16.7)

27 (28.1)

69 (71.9)

12.8 (1.4-114)

0.004

Hand Wash After Toilet:

· No

· Yes

1 (16.7)

5 (83.3)

1 (1.1)

94 (98.9)

9.9

(1.4 - 50.43)

0.008

Wash Fruit:

· Yes

· No

4 (100.0)

0 (0.0)

94 (100.0)

0 (0.0)