No. | Name of key course | Course category | Credits | Key support level 1 indicator points |
1 | Engineering Drawing | Compulsory foundation courses in disciplines (majors) | 3 | 1, 5 |
2 | Principles of Chemical Engineering | 4.5 | 1, 2 | |
3 | Advanced Mathematics | 9 | 1, 2 | |
4 | Biochemistry | Professional Core Courses | 3.5 | 2, 4 |
5 | Microbiology | 2.5 | 2, 4 | |
6 | Molecular Biology and Genetic Engineering | 2.5 | 2, 4, 8 | |
7 | Bioseparation Engineering | 2 | 1, 3 | |
8 | Bioengineering Analysis and Testing | 2 | 1, 4 | |
9 | Introduction to fermentation plant design | 2.5 | 3, 5, 11 | |
10 | Environmental Biotechnology* | 1.5 | 7 | |
11 | Internship | Intensive practical sessions | 1 | 6, 10, 11 |
12 | Production internships | 3 | 3, 10, 11 | |
13 | Integrated Bioengineering Process Experiment | 4 | 3, 4, 9 | |
14 | Graduation design (thesis) | 10 | 3, 5, 7, 10, 12 | |
15 | Foundations of Ethics and Law | Compulsory general education courses | 3 | 6, 8, 11 |
16 | College English | 12 | 10 | |
17 | Information search | 1 | 12 | |
Total | 67 | 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12 |