Variables | N | Percent (%) |
BMI | ||
<18.5 | 17 | 9.3 |
18.5 - 24.9 | 73 | 39.9 |
25 - 29.9 | 63 | 34.4 |
≥30 | 30 | 16.4 |
Haemoglobin (HB) level of the respondents (mg/dl) | ||
10 - 13 | 169 | 92.3 |
Less than 10 | 14 | 7.7 |