Parameter | Statistic | Tanks fed diets with Achatina fulica meat meal at substitution rate of: | ANOVA | Recommended range (Author[s]) | ||||
Diet A (0%) | Diet B (25%) | Diet C (50%) | Diet D (75%) | Diet E (100%) | ||||
Water temperature (˚C) | Range | 25.4 - 27.7 | 25.8 - 27.6 | 26.0 - 27.6 | 26.0 - 27.4 | 26.0 - 27.3 | P = 0.933 | 20 - 30 (Viveen et al., 1985) |
Mean ± SE | 26.5 ± 0.3a | 26.6 ± 0.2a | 26.7 ± 0.2a | 26.7 ± 0.2a | 26.7 ± 0.2a | |||
pH | Range | 7.23 - 7.60 | 7.13 - 7.60 | 7.03 - 7.50 | 6.90 - 7.40 | 6.93 - 7.37 | P = 0.018 | 6.5 - 9.0 (Wurts and Durborow, 1992) |
Mean ± SE | 7.43 ± 0.00a | 7.35 ± 0.05ab | 7.24 ± 0.05ab | 7.25 ± 0.07ab | 7.14 ± 0.05b | |||
Dissolved oxygen (mg/L) | Range | 4.17 - 5.73 | 4.33 - 5.50 | 4.00 - 4.93 | 4.10 - 4.83 | 3.50 - 4.87 | P = 0.000 | 5 - 8 (Bhatnagar and Devi, 2013) |