Trait

Breed

SEM

P-value

Ho

Ko

Ku

Sa-R

Breast muscle

MO (%)

73.0b

73.9a

73.8a

73.9a

0.13

*

CP (%)

24.6a

22.3bc

21.5c

23.4ab

0.25

**

EE (%)

3.4

3.6

3.7

3.4

0.07

NS

TA (%)

1.5

1.5

1.3

1.3

0.07

NS

Tenderness

4.88

5.50

5.38

5.63

0.53

NS

Juiciness

4.00

5.63

4.75

4.75

0.50

NS

Flavor

5.88

6.13

5.50

6.00

0.40

NS

General acceptability

5.50

5.75

5.63

6.13

0.36

NS

Thigh muscle

MO (%)

71.9b

72.8a

72.7a

72.8a

0.13

*

CP (%)

20.3a

18.4ab

17.4b

18.1ab

0.43

*

EE (%)

5.6c

6.9b

7.0b

8.9a

0.22

**

TA (%)

1.5a

1.3b

1.3b

1.0c

0.03

***

Tenderness

4.00

3.67

5.11

5.33

0.52

NS

Juiciness

4.78

5.33

5.11

6.11

0.43

NS

Flavor

5.00

5.67

5.56

6.00

0.51

NS

General acceptability

5.33

4.89

5.78

6.11

0.48

NS