| Variables | Unit | Jordanian standards | WHO standards | Weight (Wt) |
| pH | unit | 6.5 - 9.0 | 6.5 - 8.5 | 4 |
| EC | μs/cm | 700 | <1400 | 4 |
| TSS | mg/l | 25 | 25 - 40 | 2 |
|
| mg/l | 45 - 70 | 50 | 5 |
|
| mg/l | 100 - 500 | 125 - 350 | 3 |
|
| mg/l | 200 - 500 | 250 | 4 |
| F− | mg/l | 2 | 1.5 | 4 |
| Cl− | mg/l | 200 - 500 | 250 | 3 |
| Na1+ | mg/l | 200 - 400 | 200 | 2 |
| Mg2+ | mg/l | 50 - 150 | <125 | 2 |
| Ca2+ | mg/L | 75 - 200 | 75 | 2 |
| K+ | mg/L | 12 | 12 | 1 |