DBs

Item

EAA g 16 g N

N-EAA g 16 g N

E:N ratio

E:T ratio

E:P ratio

EAAI (%)

CDB

41.587

51.816

0.803

0.445

0.416

77.43

SDB

46.654

47.467

0.983

0.496

0.467

86.86

PDB

44.234

50.371

0.878

0.468

0.442

82.36

CDKB

38.830

54.302

0.715

0.417

0.338

72.30

SDKB

44.853

50.414

0.890

0.471

0.449

83.51

PKDB

41.780

53.181

0.786

0.440

0.418

77.79

Egg FAO (1970)

53.709

45.571

1.179

0.541

0.537

100.00

Beef FAO (1970)

42.724

57.276

0.746

0.427

0.427

79.55