DBs	Item
	EAA g 16 g N	N-EAA g 16 g N	E:N ratio	E:T ratio	E:P ratio	EAAI (%)
CDB	41.587	51.816	0.803	0.445	0.416	77.43
SDB	46.654	47.467	0.983	0.496	0.467	86.86
PDB	44.234	50.371	0.878	0.468	0.442	82.36
CDKB	38.830	54.302	0.715	0.417	0.338	72.30
SDKB	44.853	50.414	0.890	0.471	0.449	83.51
PKDB	41.780	53.181	0.786	0.440	0.418	77.79
Egg FAO (1970)	53.709	45.571	1.179	0.541	0.537	100.00
Beef FAO (1970)	42.724	57.276	0.746	0.427	0.427	79.55