Amino acid

White amaranth

Red amaranth

Brown amaranth

Raw

Popped

Fermented

Raw

Popped

Fermented

Raw

Popped

Fermented

AAA§

178

135

174

149

138

159

139

125

133

Histidine

170

128

170

146

143

162

138

126

139

Isoleucine

105

81

107

93

70

94

80

70

79

Leucine

88

68

89

75

66

79

67

61

69

Lysine

117

68

110

100

66

104

89

40

49

SAA§

252

157

248

198

134

224

195

119

99

Threonine

123

94

122

101

88

110

97

83

90

Valine

95

74

95

78

60

82

70

60

71