| Pathogens | |||||
| Bacillus subtilis KATMIRA1933 Cells % | Time (h) | Bacillus amyloliquefaciens B-1895Cells % | Time (h) | ||
| Escherichia coli | 50.3 | 8 | 47.1 | 6 | |
| Pseudomonas aeruginosa | 49.7 | 8 | 46.9 | 8 | |
| Salmonella enterica | 47.4 | 8 | 43.9 | 7 | |
| Campylobacter jejunii | 38.7 | 8 | 33.3 | 4 | |
| Staphylococcus aureus | 34 | 8 | 29.9 | 2 | |
| Streptococcus mutans | 31.8 | 8 | 35.5 | 4 | |
| Listeria monocytogenes | 48.2 | 8 | 41.9 | 5 | |