Variables | Genotype (G) | Concentrate level (C) | p-value | |||||||
GU | RU | WA | SEM | Low | High | SEM | G | C | G × C | |
Carcass weight (kg) |
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SBW | 24.7b | 26.5a | 23.8b | 0.44 | 24.1b | 26.0a | 0.36 | 0.0009 | 0.0011 | 0.2694 |
EBW | 20.0b | 22.0a | 19.0c | 0.49 | 19.2b | 21.1a | 0.40 | 0.0037 | 0.0380 | 0.2091 |
HCW | 10.1b | 11.9a | 9.4b | 0.29 | 9.7b | 11.3a | 0.23 | <0.0001 | <0.0001 | 0.3193 |
Dressing percentage on the basis of |
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EBW | 50.9ab | 54.7a | 48.1b | 0.84 | 48.8b | 53.6a | 0.69 | 0.0446 | 0.0283 | 0.0774 |
SBW | 40.9ab | 45.1a | 39.3b | 0.68 | 40.1b | 43.4a | 0.56 | 0.0066 | 0.0264 | 0.2137 |
REM (cm2) | 9.4b | 9.9a | 9.3b | 0.03 | 9.2b | 9.9a | 0.03 | <0.0001 | <0.0001 | 0.5303 |