Variables

Total

Diabetics

Controls

P-Value

n (%)

176

94 (54.4)

82 (46.6)

Age (years) m ± SD

48.9 ± 13.5

54.4 ± 10.9

39.5 ± 12.4

0.0000

Weight (kg) m ± SD

74.9 ± 15.3

76.3 ± 16.0

72.5 ± 13.7

0.0239

Height (cm) m ± SD

1.66 ± 0.08

1.65 ± 0.06

1.66 ± 0.08

0.1292

Waist circumference (cm) m ± SD

95.0 ± 14.8

98.3 ± 14.8

89.3 ± 12.9

0.0000

BMI (kg/m²) m ± SD

27.4 ± 5.6

28.0 ± 5.8

26.3 ± 5.1

0.0053

Systolic blood pressure (mm Hg) m ± SD

136.1 ± 24.3

142.3 ± 24.8

125.1 ± 18.9

0.0000

Diastolic blood pressure (mm Hg) m ± SD

85.2 ± 18.5

88.7 ± 19.1

79.1 ± 15.6

0.0010

Glycemia (mmol/L)

6.9 ± 3.5

8.2 ± 3.8

4.8 ± 1.2

0.0000

Total cholesterol (mmol/L)

4.5 ± 1,1

4.6 ± 1.1

4.5 ± 1.1

0.3237

Triglycerides (mmol/L)

0.8 ± 0.4

0.9 ± 0.5

0.6 ± 0.3

0.0000

HDL-C (mmol/L)

1.2 ± 0.4

1.3 ± 0.4

1.1 ± 0.4

0.0175

LDL-L (mmol/L)

3.0 ± 1.1

2.9 ± 1.1

3.2 ± 1.1

0.0149