Parameters | Groups | Statistical summary | ||
HBM | LBM | t | P | |
Initial body mass (g) | 50.8 ± 0.8a | 29.2 ± 0.8b | 19.025 | <0.001 |
Final body mass (g) | 51.2 ± 3.7a | 31.1 ± 1.2b | 5.167 | <0.001 |
Wet carcass mass (g) | 36.7 ± 7.1a | 22.6 ± 2.6b | 4.550 | 0.001 |
Perigonadal fat (g) | 1.273 ± 0.356a | 0.343 ± 0.141b | 5.951 | <0.001 |
Mesenteric fat (g) | 0.546 ± 0.169a | 0.284 ± 0.067b | 3.522 | 0.006 |
Retroperitoneal fat (g) | 0.231 ± 0.167 | 0.080 ± 0.053 | 2.106 | 0.061 |
Subcutaneus fat (g) | 1.538 ± 1.556a | 0.823 ± 0.217b | 1.116 | 0.291 |
Total body fat (g) | 3.588 ± 2.034a | 1.530 ± 0.450b | 2.420 | 0.036 |
Perigonadal fat content (%) | 0.031 ± 0.006 | 0.014 ± 0.005 | 5.141 | <0.001 |
Mesenteric fat content (%) | 0.013 ± 0.002 | 0.012 ± 0.003 | 1.132 | 0.284 |
Retroperitoneal fat content (%) | 0.005 ± 0.003 | 0.003 ± 0.002 | 1.089 | 0.302 |
Subcutaneus fat content (%) | 0.034 ± 0.033a | 0.033 ± 0.008b | 0.090 | 0.930 |
Total body fat content (%) | 0.084 ± 0.039a | 0.062 ± 0.017b | 1.270 | 0.233 |