Salinity | Temperature | Incubation time | Absorbance (OD 540 nm) | Glucose concentration (mg/0.5 mL) |
0 M | 37˚C | 24 h | 0.044 | 0.97 |
1 M | 45˚C | 24 h | 0.024 | 0.80 |
1 M | 20˚C | 48 h | 0.027 | 0.87 |
2 M | 15˚C | 48 h | 0.096 | 1.25 |
2 M | 45˚C | 72 h | 0.052 | 1.01 |
3 M | 45˚C | 48 h | 0.047 | 0.98 |
3 M | 20˚C | 48 h | 0.088 | 1.21 |
3 M | 30˚C | 48 h | 0.108 | 1.32 |
3 M | 15˚C | 72 h | 0.242 | 2.05 |
3 M | 20˚C | 72 h | 0.048 | 0.99 |