| Composite bread recipe | Formulation 1 (%) | Formulation 2 (%) | Formulation 3 (%) |
| Millet flour | 15 | 30.0 | 50 |
| Wheat flour | 85 | 70.0 | 50 |
| Cereals malt flour | 2.0 | 2.0 | 2.0 |
| Yeast | 1.5 | 1.5 | 1.5 |
| Sugar | 2.0 | 2.0 | 2.0 |
| Salt | 1.5 | 1.5 | 1.5 |