Total phenols (mg/100 g) | Milk samples | ||
2.10 ± 0.26 7.07 ± 0.66 | Buffalos-milk Corn-milk | ||
Storage period (days) | Yogurt samples | ||
14 | 7 | 1 | |
10.15 ± 0.56 11.47 ± 0.31 12.36 ± 0.58 | 8.41 ± 0.56 9.63 ± 0.86 11.38 ± 0.71 | 3.46 ± 0.36 3.65 ± 0.17 4.71 ± 0.23 | Control A B |