| Fats/oils |
Fatty acid percentage (%) |
||
| Saturated |
Monounsaturated |
Polyunsaturated |
|
| Butter, salted |
68.1 |
27.87 |
4.0 |
| Lard |
41.1 |
47.23 |
11.73 |
| Mutton fat* |
47 |
41 |
8 |
| Beef fat* |
50 |
42 |
4 |
| Tuna* |
27 |
26 |
37 |