Ca^a

P^a

Cu^a

Se^a

Zn^a

VA^a

VE^a

Meat analysis (in g/100g dry matter)

(in IU/100g)

(in IU/100g)

Recommended values for domestic cats^b

0.59

0.50

0.0005

0.00003

0.0075

33,300

380

Whole quail

1.3

1.3

0.0003

<0.0001

0.0021

na^c

na^c

Whole chicken with bones

1.53

1.05

<0.0001

<0.0001

0.0044

na^c

na^c

Chicken muscle meat

0.0036

0.1

<0.0001

<0.0001

0.0048

na^c

na^c

Beef muscle meat

0.002

0.11

0.0002

<0.0001

0.0078

na^c

na^c

Beef on bone

1.14

0.98

0.0002

<0.0001

0.0044

na^c

na^c

Supplement analysis (in g/100g dry matter)

Mazuri^® carnivore^d

22.3

0.4

0.012

<0.0001

0.11

18,960

760

Copper-trition^e

0.049

0.0096

0.21

0.0022

0.016

na^c

4000

Nutrobal^f

23.7

0.39

0.075

0.00045

0.24

50,000

2000

Predator^g

29.51

2.1

0.0001

<0.0001

0.0001

27,500

365^h

Water analysis (in mg/L)

Reference valuesⁱ

<100

<5

<0.01

<5.0

<2

na^c

na^c

Group A

19

<1

<0.004

<0.01

0.01

na^c

na^c

Group B

10.8

<1

<0.004

0.09

0.066

na^c

na^c

Group C

15.8

<1

<0.004

<0.01

0.013

na^c

na^c