Source of variation

Fruit yield

Source of variation

Fruit yield

D

8.56** ± 3.20

(H1/D)1/2

2.80

H1

67.40** ± 7.70

H2/4H1

0.21

H2

59.23** ± 6.80

( 4 D H 1 ) 1 / 2 + F ( 4 D H 1 ) 1 / 2 F

1.16

F

3.62 ± 7.67

h2/H2

2.40

h2

142.19** ± 4.56

h2 (narrow sense)

0.23

E

6.60** ± 1.13