Isolate Code/Source of Isolation | Organisms Isolated |
GN1 (Groundnut oil) | Bacillus licheniformis |
GN2 | Bacillus subtilis |
GN3 | Bacillus pumilus |
GN4 | Flavobacterium sp. |
GN5 | Micrococcus luteus |
OO1 (Olive oil) | Bacillus licheniformis |
OO2 | Flavobacterium sp. |
OO3 | Alcaligenes sp. |
OO4 | Pseudomonas putida |
OO5 | Bacillus alvei |
OO6 | Pseudomonas fluorescens |
OO7 | Bacillus megaterium |
OO8 | Pseudomonas cepacia |
CS1 (Cottonseed oil) | Bacillus alvei |
CS2 | Bacillus licheniformis |
CS3 | Pseudomonas putida |
CS4 | Flavobacterium sp. |
SF1 (Sunflower oil) | Flavobacterium sp. |
SF2 | Pseudomonas putida |
SF3 | Pseudomonas cepacia |
SF4 | Bacillus alvei |
PO1 (Palm oil) | Bacillus alvei |
PO2 | Proteus mirabilis |
PO3 | Bacillus subtilis |
SO1 (Soya oil) | Pseudomonas putida |
SO2 | Pseudomonas flurescense |
SO3 | Pseudomonas fluorescens |
PK1 (Palmkernel oil) | Flavobacterium sp. |
PK2 | Proteus vulgaris |
PK3 | Pseudomonas putida |
PK4 | Bacillus licheniformis |
VO1 Vegetable oil (king) | Bacillus licheniformis |
VO2 | Bacillus subtilis |
VO3 | Pseudomonas putida |