Fatty acids

Contents** (100%)

Palmitic acid

4.7 ± 0.07

palmitoleic acid

0.13 ± 0.04

stearic acid

2.17 ± 0.16

Oleic acid

66.5 ± 0.44

Linoleic acid

24.1 ± 0.35

Linolenic acid

2.3 ± 0.21

Arachidic acid

0.12 ± 0.02

Cis-11-eicosenoic acid

0.24 ± 0.12

Total saturated fatty acids

6.92 ± 0.21

Total unsaturated fatty acids

93.05 ± 0.12