Variety

Temperature

M_o % (d.b)

M_rel % (d.b)

T_rel min

K_rel % (d.b)/min

R²

RMSE

Boma Beans

25

9.96

49.2

177.94

0.029

0.987

2.420

35

9.96

74.5

145.99

0.025

0.966

0.551

45

9.96

82.6

102.15

0.010

0.984

0.527

55

9.96

90.3

55.40

0.005

0.991

0.123

Sugar Beans

25

10.21

58.1

128.21

0.107

0.976

1.660

35

10.21

75.8

91.32

0.030

0.986

0.988

45

10.21

81.2

39.01

0.013

0.989

0.368

55

10.21

85.6

22.29

0.012

0.989

0.120

Mandondo Beans

25

9.69

62.1

149.45

0.029

0.994

0.490

35

9.69

75.0

137.93

0.019

0.990

0.679

45

9.69

80.3

109.69

0.011

0.979

0.274

55

9.69

99.5

50.25

0.004

0.987

0.201