Section | CC01 | CC02 | CC03 | CC04 | CC05 | CC06 | CC07 | Average | |
1 | Production site and premises | 33% | 33% | 15% | 15% | 19% | 81% | 33% | 33% |
2 | Sanitation and waste management | 81% | 81% | 33% | 33% | 33% | 67% | 62% | 56% |
3 | Use of agricultural inputs and chemicals | 37% | 37% | N/A | N/A | N/A | 22% | N/A | 32% |
4 | Water quality | 67% | 67% | 58% | 58% | 100% | 58% | 78% | 69% |
5 | Harvest and post-harvest operations | 70% | 70% | 88% | 88% | 88% | 88% | 88% | 82% |
6 | Equipment and tools | 100% | 100% | 100% | 100% | 92% | 100% | 100% | 99% |
7 | Distribution, traceability, transportation | 41% | 41% | 41% | 41% | 42% | 42% | 42% | 41% |
8 | Human welfare, health, and safety | 64% | 64% | 41% | 41% | 41% | 53% | 63% | 53% |
9 | Record keeping | 41% | 41% | 39% | 39% | 33% | 42% | 43% | 40% |
Overall Score | 59% | 59% | 48% | 48% | 50% | 61% | 61% | 55% |