| Arrondissements (N = 8) | Sectors (N = 14) | Meat grillers Count (N = 20) | Sample count | |
| Fresh meat (N = 60) | Grilled meat (N = 60) | |||
| 1 | 2 | 1 | 3 | 3 |
| 3 | 1 | 3 | 3 | |
| 2 | 8 | 2 | 6 | 6 |
| 9 | 1 | 3 | 3 | |
| 11 | 2 | 6 | 6 | |
| 3 | 15 | 2 | 6 | 6 |
| 16 | 2 | 6 | 6 | |
| 4 | 17 | 2 | 6 | 6 |
| 5 | 22 | 2 | 6 | 6 |
| 23 | 1 | 3 | 3 | |
| 24 | 1 | 3 | 3 | |
| 6 | 26 | 1 | 3 | 3 |
| 9 | 35 | 1 | 3 | 3 |
| 10 | 43 | 1 | 3 | 3 |