| Box Room temperature | Plastic Bag Room temperature | Plastic Bag 4˚C | ||||||
| D1 | D3 | D8 | D1 | D3 | D8 | D1 | D3 | D8 |
Normal |
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No lard or butter (NF) | 1.0 | 1.4 | 1.6 | 1.4 | 1.7 | 2.0 | 1.5 | 2.0 | 1.8 |
Lard (Ld) | 0.4 | 0.6 | 0.8 | 0.7 | 1.4 | 1.7 | 0.6 | 0.7 | 1.4 |
Butter (Bt) | 2.7 | ND | ND | ND | ND | ND | ND | ND | ND |
Freeze-dried-defatted |
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No lard or butter (NF) | 1.2 | 1.6 | 1.7 | 1.1 | ND | 2.0 | 0.9 | 1.9 | 2.0 |
Lard (Ld) | 1.5 | ND | 1.8 | 1.5 | ND | 2.2 | 1.5 | ND | 2.3 |
Butter (Bt) | 1.2 | ND | 1.4 | 1.5 | ND | 3.1 | 1.2 | ND | 2.7 |