Item

Mean (M)

minimum

maximum

Standard Deviation

Coefficient of variation among samples c.v/%

Range

Drip loss rate% (24 hour)

10.41**

0.53

31.86

9.13

88

31.33

Drip loss rate% (48 hour)

17.92**

1.54

46.67

14.65

82

45.13

Shear force

4.40**

1.83

8.58

1.23

27

6.75

pH value

6.23*

5.75

6.80

0.22

4

1.05

Meat color L*

68.31**

53.05

77.57

5.47

8

24.52

Meat color a*

1.04

−1.65

5.30

1.56

150

6.95

Meat color b*

5.92**

−2.07

11.48

2.58

44

13.55