Sensory parameters¹⁾

Samples

BJ

1 BJ

YBJ

1 YBJ

Color

5.14 ± 1.13^a

5.19 ± 1.31^a

4.91 ± 1.40^a

4.77 ± 1.37^a

Flavor

4.80 ± 1.50^a

4.71 ± 1.47^a

4.60 ± 1.63^a

5.06 ± 1.52^a

Texture

4.04 ± 1.78^a

4.11 ± 1.72^a

4.64 ± 1.63^a

4.34 ± 1.71^a

Overall acceptability

4.86 ± 1.52^a

5.09 ± 1.59^a

4.69 ± 1.48^a

4.80 ± 1.48^a

Sweetness

5.20 ± 1.36^b

5.13 ± 1.27^b

4.61 ± 1.39^a

4.54 ± 1.44^a

Bitterness

2.50 ± 1.98^a

2.46 ± 1.86^a

2.96 ± 1.93^ab

3.20 ± 1.93 ^b