Formulas

Milk 3% Fat

Cream 33% Fat

Dried milk (28% Fat & 68% SNF)

Sugar

Gelatin

PP or CP

TC

59.84

20.30

5.36

14.00

0.50

0.00

10% PP

49.15

18.49

8.66

13.20

0.50

10.00

15% PP

43.76

17.39

10.55

12.80

0.50

15.00

20% PP

38.38

16.19

12.53

12.40

0.50

20.00

10% CP

49.00

18.40

8.70

13.40

0.50

10.00

15% CP

43.43

17.39

10.58

13.10

0.50

15.00

20% CP

37.87

16.23

12.60

12.80

0.50

20.00